Ichirikizushi

As an Edo-style sushi restaurant with a proud 70-year history, we are committed to offering a diverse range of dishes, including sushi, sashimi, tempura, fried chicken, hot pot, grilled fish, simmered fish, and course menus. Our primary goal is to provide high-quality, straightforward options that leave our customers exclaiming, “Delicious! We’ll definitely return!” Nestled in a tranquil alley in the spa town, our family-operated restaurant is fueled by a passion for continuous improvement. Our menu caters to diverse tastes, and we also feature individual sukiyaki and chawanmushi (steamed egg hotchpotch), both popular choices among foreign visitors.